Healthy zucchini bread. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple. Is zucchini bread good for you?
While other peoples recipes that you may find tubs of butter and oil.
The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.
Zucchini bread is easy to make treat with a cake-like texture.
You can cook Healthy zucchini bread using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Healthy zucchini bread
- You need 1 Cup of white unbleached all-purpose flour.
- It's 1 cup of whole wheat flour.
- You need 1 teaspoon of baking soda.
- Prepare 1 teaspoon of baking powder.
- Prepare 1 1/2 teaspoon of cinnamon.
- You need 1/2 teaspoon of salt.
- It's 2 of medium zucchini, about 2 cups shredded.
- Prepare 1/2 cup of granulated sugar.
- It's 1/4 cup of honey.
- It's 1/2 cup of plain nonfat Greek yogurt.
- It's 2 of large eggs.
- It's 6 tablespoons of coconut oil, melted and cool.
Zucchini brings the veggies, peanut butter packs in the protein, and chocolate makes the bread something you'll crave for. This moist and flavorful zucchini bread is made healthier using whole wheat flour, low-fat milk, less View image. Healthier Mom's Zucchini Bread. this link is to an external site that may or may not. Find healthy, delicious zucchini bread recipes, from the food and nutrition experts at EatingWell.
Healthy zucchini bread step by step
- Preheat oven to 325. Line 9 by 5 loaf pan with two sheets of parchment paper to easily lift bread out or use silicone pan..
- In a large bowl, combine the flours, baking soda, baking powder, cinnamon and salt. Whisk to combine..
- Shred the zucchini using coarse holes on grader, both peel and flesh. Please shredded zucchini in a clean dish towel and squeeze out any extra moisture..
- In a medium mixing bowl, combine the shredded zucchini, sugar, honey, yogurt, eggs, and coconut oil. Stir to combine..
- Transfer the shredded zucchini and wet ingredients into the flour mixture. Fold until combined..
- Pour batter into loaf. Bake for 60 to 70 minutes or until a wooden toothpick inserted in Center comes out with the few crumbs attached. Cool in pan for 10 minutes. Lift out of pan using parchment paper and cool on wire rack for another 10 minutes. Store at room temperature for up to 3 days..
This easy chocolate zucchini bread is amazingly simple to make and uses several healthy substitutions. Plus it's so incredibly delicious and a great way to satisfy your chocolate cravings and. This Healthy Oil Free Zucchini is the best. thing. ever. I mean look at those gorgeous green speckles of zucchini sprinkled throughout the bread and those beautiful creases drawn out across the top of. Zucchini is usually pretty easy to find all year around here in North Carolina, so I love being able to make this healthy zucchini bread any time we get a hankering for it.